I saw the hot sausage in this share and I knew right away that some of that would end up in a quiche. Quiche is pretty tasty and really versatile, just about any farm goodies would be delicious in a quiche. Quiche starts with the pie crust. I make my […]
Brrrr… We are a lucky farm family when we can continue to eat such wonderful and local produce despite sub zero temperatures out there. Thank you, Springdell! A few days ago, I wrote of my adventure with Nana as we had a blast making cabbage rolls together. I did not […]
Some days a warm, gooey grilled cheese would just hit the spot. Today was one of those days, it was freezing outside! As delicious as a grilled cheese can be, why not elevate it to “grownup” status? Especially when you have fresh goat cheese and Springdell tomatoes. That’s just what we […]
