parsley


Spring Bruschetta

It has been a wonderful staycation week with my boys. We have gone on many fun day trips, rediscovered our yard that was buried under mounds of snow, and basically just thawed out together. Now, to get cooking! I have to enjoy the rest of this beautiful baguette before I’m […]


Pork Tenderloin with a Parsley Orange Gremolata

After Sunday’s meal on the grill I have just been dying to get out there again.  When the rain stopped this afternoon I was even more excited for dinner, the grill just opens up so many flavors and cooking techniques.  Tonight we grilled two pork tenderloins (after they relaxed in […]


Meatless Monday-Honey Roasted Radishes and Button Mushroom Ragout

After today’s raw and rainy day of chores and glow bowling with the boys, I reached for the beautiful bunch of pink radishes for inspiration.  Last week I prepared the radishes from Springdell’s Winter CSA share box #11 in several ways- (serving them in soup, alongside some ricotta cheese, and […]