Happy Sunday, everyone! We’ve had a busy and fun weekend! The Andersons participated in the town-wide cleanup yesterday (along with my son’s Karate team), and were stationed in front of the intersection at the new Community Garden site! Over 1000 pounds of trash and recycle was collected from various Westford […]
Tonight the boys requested spaghetti. Great opportunity to change up the leftover quick red sauce I made earlier in the week. Red sauce is really a perfect mobile to extra flavors. I had the package of Springdell Sweet Sausage from the share. I have to say, their sweet sausage is […]
Until relatively recently, a large bunch of parsley would totally freak me out. I’d use a sprig or two for a recipe and then slowly watch the rest wilt away in my fridge, much to my dismay. I then learned to make Green Rice, Salsa Verde and Tabbouleh, which would […]
