I’ve noticed we have a lot of new folks stopping by the site this week, so welcome! We hope you enjoy the daily local food along with us. Todays post is the part of the Springdell Show and Tell where I usually review the things from the CSA box that weren’t […]
Whenever there are tomatoes, greens, and bacon in the share box, I can’t help but make a Springdell BLT. It’s kind of imperative. In my humble opinion, the Springdell BLT is absolutely the best in the middle of summer when the tomatoes are at their peak, and fresh from Scratch Flat. […]
Top of the morning to you! It’s another slow cooker week, as I have been working hard on my tiny contribution in bringing the new Westford Community Gardens to life. It is so wonderful to see folks rallying around the idea of keeping our food sources local and sustainable. So many towns around Westford […]
