Before we begin our “Tell” here on the Springdell Show and Tell, we wanted to share an exciting new blog feature that is starting over on the official Springdell Farm Blog. There we present a new monthly series called “Meet the Farmers/Meet the Shareholders“, where we’ll feature a Springdell Farmer and a […]
The onions are starting to take over the counter! That must mean it’s time to caramelize them for smothered hamburgers. Basically we make hamburgers from Springdell ground beef and smother them with shredded cheese, of course, and what ever other Springdell goodies we have around. Tonight I started by caramelizing […]
It’s getting to be that time of year. The rains are making all this snow look like it might actually melt before July! As the drizzle drizzles, spring cleaning has become something I’m definitely starting to think about. Maybe at some point I might actually even start it! This is […]
