Spicy Sausage and Creamy Tomato Sauce
I used a creamy ricotta cheese in this recipe to help balance the spice in the hot italian sausage.
I used a creamy ricotta cheese in this recipe to help balance the spice in the hot italian sausage.
Here are a couple of ideas for a leftover beet. When I roast in big bunches I often have one that doesn’t get eaten. So I’m showing you what I do with a lone beet. Let no veggie go unloved!
Rather than one pesto recipe, I’ve opted to provide a basic pesto formula that you can make your own. All you need are herbs and oil, most else is negotiable! Nuts, cheese, citrus juices, and other stir-ins make for a wonderful addition to just about any dish!