Recipe Types: Tip or Method

The best hard cooked eggs!

by (updated 2916 days ago)
Ingredients: Eggs

No, really! If you’d like to forego the chalky yolk, look no further! Try steaming your eggs in lieu of hard boiling. This method yields a creamy almost custard-like yolk. Thanks to fellow Springdellian Dawn DeMeo for bringing this technique to our attention!

Apple Shrunken Heads

by (updated 2936 days ago)
Ingredients: Apples / Lemon

This one I first learned about from Martha Stewart. It’s a crafty way to repurpose those “horse apples” that you might get from time to time. Give them a week or two to be ready for spooking folks on Halloween!