Watermelon Gazpacho
A great way to use the late summer bounty in a new way! You can even use the melon rind as a bowl! This recipe is flexible, you can try mint, basil, or cilantro as your herb base. Enjoy!
Recipe Types: Soups and Sauces
Corn and Sweet Potato Summer Chowder
The sweet potatoes can be substituted for regular potatoes in this simple recipe. If you have stock on hand this simple and yummy soup recipe is about 30 minutes start to finish.
Kale and Sausage Soup A La Springdell
This recipe almost didn’t happen as we were on vacation and I forgot the sausage back home. That being said, it’s a great make ahead soup. Thank goodness Sarah had some! Check this one out to see frozen stock and parsley in action. It makes things so much easier!
