Recipe Types: Slow Cooker

Sausage Meatball Soup

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Ingredients: Bok Choy / Butter / Cheese / Eggs / Leeks / Milk / Peppers / Sausage

I use parmesan cheese when making my meatballs, an extra kick of flavor and also helps with binding the meatballs together.

Turkey Noodle Soup

by (updated 2914 days ago)
Ingredients: Carcass / Carrots / Celery / Leeks / Onion / Thyme

This post talks you through making your simple soup from a leftover turkey carcass. (Sarah’s version is listed first, followed by Jess’ version.)

Cranberry Chicken

by (updated 2917 days ago)
Ingredients: Apple Cider / Butter / Chicken Thighs / Cranberries / Parsley

This version is made with thighs, but whatever you have on hand for chicken works! Tangy chicken, creamy butter, apple cider, balsamic vinegar, Sarah worked with what she had on-hand to make a delicious dinner.