Recipe Types: Side Dishes


Collard Green Noodles with Homemade Thai Peanut Sauce

This one does collard greens for me, as preparing them in this manner allows them to reach a pleasant taste and consistency without being cooked for hours next to meat. The Thai peanut sauce recipe (from She Simmers) included is great with many other dishes as well.


Fried Cucumbers

This is an old family recipe from a “Legacy” cookbook of senior cooks of the Merrimack Valley. If you’re looking for a change from the “cool as a cucumber” cuke, this innovative recipe is for you!