Bacon and Cheese Stuffed Squash
A decadent filling makes for a scrumptious Sunday Dinner. Sarah mixed the extra filling into her kale Caesar salad for extra deliciousness.
Recipe Types: Main Course
Kale and Sausage Soup A La Springdell
This recipe almost didn’t happen as we were on vacation and I forgot the sausage back home. That being said, it’s a great make ahead soup. Thank goodness Sarah had some! Check this one out to see frozen stock and parsley in action. It makes things so much easier!
Lamb Taco Salads
Another recipe from the road. Though the ingredients are all flexible in this recipe (just the way we like them so you can work with your seasonal veggies) Sarah’s chili lime seasoning is a great one for whatever veggies and meats you choose to include. As always, work with the season and have fun making it your own!
