Delmonico Steak and Mushrooms
A melt in your mouth delicious way to serve your Delmonico cut. Allow marinating time on this one, it’ll be worth it!
Recipe Types: Main Course
Hash and Eggs
Even my cabbage averse crew cannot resist this one. It’s a traditional sausage hash with a welcome twist!
Dan Dan Noodles
Dan Dan Noodles are a little spicy, peanutty, zingy, and flavorful in all the right places! This Asian inspired dish is a favorite in the Anderson household. Notes are included to adjust the spiciness to your liking. Fresh egg noodles (sometimes called Lo Mein noodles) can be found in Asian markets as well as many supermarkets nowadays, and frozen for later use as well. The recipe is also adapted from Cooking Light, so no guilt when you eat it! Garnish with bean sprouts in the winter or cucumber in the summer.
