Not sure what to do with that cabbage? Eggroll in a Bowl is a quick and flexible weeknight option, and when I say flexible, I mean FLEXIBLE! You can make this paleo, gluten free, vegetarian…. So grab your cabbage, carrots, and protein of your choosing, and the rest is up to you and your imagination. It’s also a healthy (and dare I say tastier) alternative to the deep fried crunchy version from your favorite takeout joint, so pull up some ingredients and make it your own!
This recipe has many flexible ingredients, what you put in as a filling is up to you! A mandolin slicer is great for slicing the sweet potatoes evenly, making for a tastier crust.
Lacos, or “lettuce tacos” can be an easy way to go gluten-free or paleo with your dinner. It’s also fun and delicious, the ingredients are very flexible, it’s more of a concept than a recipe… Next time you get that big leafy lettuce in your garden or your CSA, consider if it’ll make a nice alternative to a tortilla, and if so, prepare your taco ingredients!
