Recipe Types: Flexible Ingredients


Fiddlehead and Mozzarella Salad

Fiddleheads are the star of this simple salad. Herb butter of your choice along with fresh mozzarella cheese really bring this salad to life. Sarah tossed in some leftover grilled fennel for an extra layer of flavor!


Patriotic Potatoes Au Gratin

I used extra sharp cheddar and neufchatel on these beauties, but really you can make the gratin your own. If you have a chicken that needs roasting, there’s a bonus chicken recipe in this post as well!


Creamy Onion and Spinach with Fresh Tomato

The fresh tomatoes are on the side of this side. All you need for the dish itself is cream, butter, onion and spinach! it’s a simple and flavorful side.