Ok, so it’s cabbage and bacon, with optional onion and garlic. But doesn’t savory bacon salad just sound so much better? It tastes great, bacon and cabbage are as winning of a combo as ham hocks and collard greens. We hope you enjoy the flavors of this dish as much as we do!
The idea for this one came from Damn Delicious, and lives up to it’s name. Who knew a protein explosion could taste so good? The spices and veggies are flexible, but the technique of putting uncooked quinoa into the pot to make a one pot meal is quite handy!
Got puff pastry? That’s about all you’ll need aside from a bit of creme fruit or sour cream, dijon mustard, and a pinch of cayenne. This simple and versatile tart can be made with different combos of veggies. Toss a poached egg on top and you’ve got yourself a main course!
