Recipe Types: Appetizers


Green Meatless Balls

Follow Springdellian Jennifer S. turned us on to this recipe, it’s a great way to use all kinds of greens! Just add breadcrumbs, garlic, onion and oil
I chose carrot tops and basil as my main greens in this pic, and they were great! They are even better the next day. I’ll be making these again for sure! The ebelskiver pan was a nice way to really round them while using very little oil, but it’s definitely not a necessity. Have fun making this recipe your own!


Skillet Cornbread

Fellow Springdellian Dawn Demeo shared this tantalizing photo (below) of the fate of her corn in this Fresh Cornbread recipe from Cooks Illustrated! Check out more of her works at dawndemeophotography.com. Thanks for sharing, Dawn!