Polenta Stuffed Squash Bombs
I used ricotta and parmesean cheese here, you need to keep the ricotta but feel free to play around with other cheeses to mix with the ricotta.
Ingredient: Vegetables
Springdell Cube Steak with Egg Noodles and Mushroom Cream Sauce
Tenderized beef, creamy mushroom sauce and egg noodles are a combo that I adore. Blade steak or cube steak are great candidates, and the mushroom type is also pretty flexible. Aside from some sherry salt and pepper, this recipe uses all farm ingredients!
Zucchini Lasagna Roll-Ups
Zucchini, Ricotta and Parmesan cheese, garlic and a good tomato sauce bring this simple idea to life. Thanks to Farmer Jamie for showing us this recipe from delish.com!
