Ingredient: Vegetables

Portuguese Baked Eggs

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Ingredients: Basil / Cheese / Eggs / Garlic / Onion / Oregano / Peppers / Tomatoes

If the late summer CSA is going strong, this is a great recipe that uses peppers (bell and jalapeño), onion, beefsteak tomatoes, basil, oregano, eggs, garlic, and ricotta. You can make part of it ahead of time and then bake for 15-20 minutes just before dinnertime. If spicy is not your thing, fear not the jalapeño in the recipe, it really adds flavor in lieu of spiciness.

Stuffed Peppers Two Ways

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Ingredients: Eggs / Garlic / Onion / Peppers

The fillings used in these peppers is only as flexible as your imagination! Two combinations are included here, included an Italian inspired version and a cordon bleu inspired version. Techniques on getting the right texture for the pepper are shared in the post.