Crockpot Korean Beef
You can totally add whatever veggies to this dish. Maybe some thinly sliced red peppers and some scallions? Anyways, this one is easy and ready for when you get home.
Ingredient: Vegetables
Sweet Potato and Black Bean Soup
From fellow food blogger Sherri at “To Simply Inspire”, this recipe has done just that! A healthy and hearty soup for sure! If you need to cut some time, microwaving the sweet potatoes instead of baking them helps, as well as sautéing the pepper and onion directly into your pot before adding the beans and broth. If going olde school, use 4 cups of homemade veggie broth in lieu of the carton. I served with avocado, lime wedges, and a dollop of sour cream.
Not your Grandmas Cream Corn
This one is a keeper. It didn’t last long on my dinner table. Feel free to change it up adding herbs to this side dish.
