Ingredient: Thyme


» Jump to recipes using Thyme as an ingredient

Herb butter is a great way to preserve herbs over the winter months.  Check out our recipe for it!

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Recipes Using Thyme

Irish Spring-Dell Beef Stew

In time for St. Patrick’s day, here is a delicious Irish stew with a strong stout flavor (if you don’t like stout, feel free to tweak). Great with parsnips if you have them, add dumplings or serve with a crusty bread.


Slow Cooker Caribbean Oxtail

This recipe is adapted from Stephanie’s version over at StupidEasyPaleo. Not overly sweet and paleo friendly, jalapeño peppers add a subtle kick to this not so common cut.