Ingredient: Other Local Products


Orange and Honey Glazed Chicken

This is a nice way to use those oranges that have lots of seeds. The juice and honey really make this dish! Great bird, juicy and delicious. Of course make a gravy out of the juices in the bottom of the pan. Add more fresh squeezed orange juice to really punch it up.


Honey Roasted Radishes with Buttery Greens

One of my favorite uses for radishes, especially when fresh and when the greens are in tip-top shape! (A bonus of Button Mushroom Ragout is in this recipe!)