Ingredient: Meats

Steak Salad with Warm Spinach and Goat Cheese

by (updated 2877 days ago)
Ingredients: Beef Kabobs / Cheese / Jam / Peppers / Spinach / Tomatoes

This is more of an idea than a recipe, an excerpt from June 11th’s “Tell”. Start with fresh local grass fed beef, a little marinade, place it on the grill until perfect, and lay it on a bed of the best fresh farm veggies you can find. Local goat cheese is a nice addition, too!

Slow Cooker Pork Ribs

by (updated 3245 days ago)
Ingredients: Barbecue Sauce / Oregano / Ribs

Brown sugar, cider vinegar, worcestershire sauce, hot sauce and your favorite barbecue sauce make for a great slow cooker sauce! Roasted asparagus and potatoes make great sides for this one!