Ingredient: Meats
Burgers with Sautéed Arugula and Garlic Scapes
This one is easy and flexible. Simply sauté garlic scapes with arugula in butter. This can top a burger, or be a springy side dish. If you want to enjoy some creamy shiitakes, grab some heavy cream, thyme, and sherry and go to town with that as well!
Spring Pasta with Pork Meatballs
Use any spring veggies to hilighted in this dish. For cheese I like the pearl sized mozzerella but use any size you’d like!
