Lamb and Rutabaga StewApril 9, 2015 by Sarah (updated 2886 days ago)Ingredients: Carrots / Celery / Cheese / Garlic / Lamb / Onion / Rosemary / Rutabaga / Spinach / Thyme You’ll see that this adaptation of lamb stew works for leftover as well as fresh lamb. Share this:Click to share on Facebook (Opens in new window)Click to share on Twitter (Opens in new window)Click to share on Pinterest (Opens in new window)Click to email a link to a friend (Opens in new window)Click to print (Opens in new window)
