I love to cook. As a chef it has become a huge part of my life. I am constantly looking at food blogs, food magazines, shopping for cooking tools, eating at new places, trying new foods. But every now and again it just makes sense to stick with a classic. […]
Included is a link to 11 different chicken flavor combos from our friends at Food and Wine magazine, along with an interesting and flavorful roasted veggie combo.
For the longest time I thought I hated Brussels sprouts. They were not on the menu at my house when I was growing up, they were not a favorite of my friends, and even as an adult I know so many people who are anti Brussels sprout. Then one day […]
