Sarah

About Sarah

Sarah is a trained chef and owner of Whisk Baked Goods. She lives in Chelmsford with her husband and two active boys. Sarah is passionate about food, loves eating local, and cooking gluten free foods.

Springdell Pork Harvest Salad

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Ingredients: Cheese / Chives / Cucumber / Lettuce / Sausage / Tomatoes / Zucchini

This is an idea post, you can bend this to whatever you have in the fridge. But check out the pork harvest at the farm and try out the new flavor sausage!