The “Tell” – Springdell Spring CSA Pickup #3
Hi everyone, Jess here, ready to recap the 3rd Spring CSA pickup of the season! Asparagus blanched and added to omelettes, salads, etc throughout the week Microgreens (Pea Tendrils from Johnny Putt Farm in Littleton, MA) Toppers for salads, steaks and omelettes, and enjoyed as-is Fiddleheads blanched and […]