Japanese Meat and PotatoesMarch 13, 2016 by Sarah (updated 3110 days ago)Ingredients: Carrots / Ground Beef / Potatoes Amazing flavor packed into this dish. I used my leftovers in little hand pies for lunch the following day. Share this:Click to share on Facebook (Opens in new window)Click to share on Twitter (Opens in new window)Click to share on Pinterest (Opens in new window)Click to email a link to a friend (Opens in new window)Click to print (Opens in new window)