Daily Archives: November 29, 2015

Sunday Dinner – Fakesgiving Turkey

 in Springdell Show and Tell  tagged butter / carrots / celery / leeks / onions / rosemary / sage / Sunday dinner / thyme / turkey by

Jess here, Happy Sunday! Today I wanted to share saga of this year’s turkey. I picked our bird up from the truck at the farm stand on Wednesday. Turkey number 144, all 23.4 pounds of him, of which I am most grateful and fortunate to be able to enjoy with […]

Fakesgiving Turkey

by (updated 2913 days ago)
Ingredients: Butter / Carrots / Leeks / Onion / Parsley / Rosemary / Sage / Thyme / Whole Turkey

Here is the step by step process for brining and roasting our annual farm turkey. Be sure to allow an extra day for brining! Grab your fresh herbs from the PYO herb garden and other fixins while at the farmstand!