Daily Archives: July 6, 2015

Garlicky Collard Greens

by (updated 3251 days ago)
Ingredients: Collard Greens / Garlic

The texture of these collard greens is pretty great and makes it versatile in many dishes. Noodling the greens very thinly allows you to achieve a texture during cooking that gets rid of the toughness of a collard leaf without cooking it into oblivion.

Meatless Monday – Collard Green Noodles

 in Springdell Show and Tell  tagged garlic / Meatless Monday / vegetarian by

I admit that I have a lot of catching up to do when it comes to cooking collard greens. Before finding Springdell many moons ago, I had never even tasted them. When I first tried working with collard greens, I only knew how to cook them slow and low next […]