Daily Archives: June 11, 2015


The “Tell” – Springdell Mid-Season Pickup #4

Today is our “Tell” of the Springdell Show and Tell, and we’ll be reviewing the 4th sharebox of the pre-season.   fresh shiitake mushrooms Shiitake Bacon and Buckwheat Noodles with shaved Asparagus On a Bed of Warm Spinach Grilled With Onion and Tomato (post coming soon) The stems went into […]


Steak Salad with Warm Spinach and Goat Cheese

This is more of an idea than a recipe, an excerpt from June 11th’s “Tell”. Start with fresh local grass fed beef, a little marinade, place it on the grill until perfect, and lay it on a bed of the best fresh farm veggies you can find. Local goat cheese is a nice addition, too!