Squash Purée
Got lots of squash? This is a great way to preserve it for baked goods, to add to sauces, mac and cheese, burritos, soups, omelets… The possibilities are truly endless!
Got lots of squash? This is a great way to preserve it for baked goods, to add to sauces, mac and cheese, burritos, soups, omelets… The possibilities are truly endless!
If you are anything like me, you might find squash is the veggie that often goes uncooked in a busy week. Why? Because they have such a long shelf life and, let’s be honest, they can take a bit of time with preparation and cooking. So, when I have […]